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AGAR-AGAR POWDER WITH HIGH FIBER

Swallow Globe Agar-agar Powder not only can be used to produce ”dessert”, It can be used as a supplement mix with daily foods or drinks to gain its high fiber natures and make them as a healthy foods or drinks.


MAKE EATING HIGH FIBER FOOD as HABIT

 

People know that agar-agar is delicious as well as attract-appetite looking, It is because agar-agar can be made in many shapes with many colors, flavors and tastes. One of agar-agar's characteristic is dissolve with hot water, and when it is cool at room temperature, it becomes gel form.


It's common that at household, agar-agar powder is used to make pudding,  cakes, cook with rice or even mix with drinks. It contains high carbohydrate, When it is consumed, the carbohydrate is digestible by digestion enzyme, so it produces low energy. Therefore, agar-agar is good for low calorie diet or to stabilize body weight.

In that way, if agar-agar used to make pudding or cakes, that pudding or cakes will contain high energy. High energy came from sugar, coconut milk, milk, powder and other foodstuff which being added to that pudding or cakes.

 

Agar or Kanten with it's characteristic of has neither a taste nor a smell, it can be used as an ingredient in combination with other seasonings.

 


CHARACTERISTICS *
 

  • Very High Fibre Content (81%+), highest fibre content among foods.

  • Pure sea vegetable (seaweed – Red Algae)

  • Contains 0 calorie (WHO categorized it as a "no limited" food)

  • Colorless

  • Has neither a taste or smell

  • Nutritious

  • Expands 10 to 50X in bowel

  • Absorbing liquid (make you feel full)

  • Contains no carbohydrates, no sugar, and no fat.

  • Posseses natural jelling ability

  • Rich in Calcium & Iron

  • Also contains other minerals such as Potasium & Magnesium

 

 

CONSUMING BENEFITS *
 

Since Agar or Kanten has a very high fibre content (highest among foods), It's been suggested by the dieticion that consuming this kind of food will gain benefits as follows:

  • Prevents constipation

  • Lowers your risk of digestive conditions

  • Lowers blood cholesterol levels

  • Controls blood sugar levels

  • Aids in weight loss

  • Uncertain effect on colorectal cancer

 

* Find out more information about Charateristics & Benefits of

   consuming Agar Kanten at Kanten World Blog

 

 
 

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